備長炉端 だいやめ 天満店

[Reservations accepted on the day! All-you-can-drink course available◎] A course featuring plenty of our restaurant's signature dishes♪

5000 yen (tax included) ~

We offer various all-you-can-drink courses.Please use our services for various banquets and parties.Enjoy our signature dishes, including charcoal-grilled food cooked over an open hearth, as well as other exquisite items perfect for nibbling on. *Photos are for illustrative purposes only.

【All-you-can-drink available!】Enjoy 120 minutes of all-you-can-drink for parties, gatherings, and other occasions!!

1650 yen(税込)

The carefully selected ingredients, including seasonal produce, grilled over Tosa Binchotan charcoal, are perfectly paired with sake.Please enjoy our restaurant's signature dishes.

Enjoy our primitive-style grilling of seasonal fish, including fatty sardines and extra-large shrimp, cooked over a traditional Japanese hearth!

605 yen (tax included) ~

Fish grilled right in front of our customers is sure to whet your appetite! Fish grilled over an open hearth not only makes a huge visual impact, but it's also incredibly juicy and absolutely delicious.Please try our recommended primitive-style grilled food!

Our specialty is grilled in our proud hearth! Primitive grilling and robatayaki cuisine.

Our pride and joy, robatayaki cuisine cooked on an open hearth is right in front of the restaurant entrance.We grill seasonal seafood such as our specialty, "Otoro Iwashi (fatty sardine)" and "Extra large shrimp."Please try it once.

Counter seats with a lively atmosphere.

The open counter features an open hearth and a charcoal grill for cooking meat and vegetables, allowing you to enjoy the food with all five senses - the sight, aroma, and sound of the ingredients being grilled.

Fatty sardines

880 yen(税込)

These fatty sardines are grilled to perfection, with a crispy, fragrant skin and tender, flaky flesh! A truly exquisite dish, bursting with rich flavor in every bite!

Extra-large shrimp

1078 jpy(税込)

Incredibly impactful! A bouncy, springy texture.The smoky aroma from the charcoal grill further enhances the natural sweetness of the shrimp!

Kinki (rockfish) grilled in the primitive style

1958 jpy(税込)

Enjoy the refined sweetness of the fat and the plump, tender flesh!

[Autumn Limited] Grilled Pacific Saury

1408 jpy(税込)

This is the only season you can enjoy saury grilled in the traditional style! The traditional grilling method results in a wonderfully fluffy and delicious fish♪ This is our top recommended dish for autumn.

Grilled hairtail fish on cedar planks

968 yen(税込)

Plump hairtail fish is wrapped in cedar wood and grilled to perfection, infused with a rich aroma. The fragrant scent of cedar enhances the delicate and refined flavor of the white fish, resulting in a truly delicious dish.

Naniwa Black Beef Sirloin Grilled with Magnolia Leaf and Burdock Root in Miso Sauce

¥ 3080(税込)

Naniwa Black Beef sirloin is characterized by its finely marbled texture.The aroma of magnolia leaves and the deep richness of burdock root miso further enhance the sweetness and umami of the meat.

Grilled Pacific saury and mushrooms wrapped in pastry with chrysanthemum sauce.

1078 jpy(税込)

Fatty Pacific saury and fragrant mushrooms are wrapped and baked.The elegant bean paste, adorned with chrysanthemum petals, gently envelops the flavors of autumn.

Persimmon and pear ~ Chrysanthemum grated radish salad

528 yen(税込)

The gentle sweetness of persimmons and the refreshing texture of pears are combined in a chrysanthemum-scented grated radish salad.This refreshing masterpiece beautifully showcases the bounty of autumn.

Chestnut rice ball ~ wrapped in bamboo leaves

528 yen(税込)

The sweet, fluffy texture of chestnuts and the gentle umami of rice create a delightful taste of autumn.Wrapped in bamboo leaves, this exquisite item evokes the feeling of the season.

[Limited Quantity] Today's Primitive-style Grilled and Robatayaki

700 yen ~

We carefully select and source the freshest ingredients of the day, and serve them using the primitive grilling and robatayaki (fireside grilling) methods.This is one of our signature dishes, bringing out the full flavor of seasonal ingredients!

Grilled edamame over charcoal

495 yen(税込)

The edamame beans are roasted over charcoal to bring out their natural sweetness.The aroma of charcoal and just the right amount of saltiness make this dish a perfect accompaniment to alcohol.

[Limited Quantity] Today's Grilled Fish

946 yen(税込)

The flavorful fish collar is grilled over charcoal to perfection♪ This exquisite dish boasts the sweetness of the fat and the rich taste unique to the area around the bone☆

Grilled turban shell

528 yen(税込)

Turban shells with a rich aroma of the sea.The crunchy texture and the bitterness of the liver make it an excellent pairing with sake.

Saikyo-yaki of silver cod

968 yen(税込)

Fatty black cod is carefully marinated in our homemade Saikyo miso.The rich aroma of miso and the elegant sweetness are perfectly balanced, making it an ideal accompaniment to drinks!

Silver salmon and salmon roe

1045 jpy(税込)

A dish featuring plump silver salmon topped with a generous amount of large salmon roe.The mild flavor of salmon and the saltiness of salmon roe are a perfect match!

Grilled chicken neck meat (made with domestic chicken)

1078 jpy(税込)

Chicken neck meat is characterized by its pleasant elasticity and juicy texture.The aroma of charcoal whets the appetite, making this dish a perfect accompaniment to alcoholic beverages.

Beef tongue (100g)

1738 jpy(税込)

The beef tongue, infused with the aroma of charcoal grilling, boasts a delightful combination of crispness and pleasant elasticity.A dish where you can fully enjoy the flavor of the meat that spreads with every bite!

Wagyu beef rump steak (100g)

1958 jpy(税込)

Ichibo is characterized by its rich, deep flavor and delicate marbling.This is a luxurious dish carefully cooked over charcoal.

Fresh gluten (one piece)

440 yen(税込)

Chewy fresh gluten is roasted in a traditional method to give it a fragrant aroma.Its unique texture—crispy on the outside and moist on the inside—is its charm.

Broiled egg leaf

495 yen(税込)

Slowly grilled stingray fins are appealing for their savory aroma and unique texture.The flavor deepens with every bite, making it the perfect accompaniment to sake!

Senshu-style fried tofu grilled over charcoal

528 yen(税込)

[Imai Tofu Shop] Made with Senshu-age! Thick slices of Senshu-age are grilled over charcoal, resulting in a crispy exterior and a fluffy interior.This simple yet exquisite product highlights the rich flavor and aroma of soybeans.

Charcoal-grilled sausage

605 yen(税込)

The sausages, slow-cooked over charcoal, have a crispy, bursting skin.A truly satisfying dish, with juicy meat bursting forth with every bite.

Unzen Ham from Nagasaki Prefecture

638 yen(税込)

Nagasaki's famous Unzen ham, grilled over charcoal for a fragrant finish.This dish is an addictive treat with its spicy flavor and juicy texture.

Yamato Pork Mentaiko Roll

¥ 594(税込)

A luxurious delicacy featuring mentaiko (spicy cod roe) wrapped in Yamato pork, known for its concentrated, rich flavor.The exquisite sweetness unique to Yamato pork and the spicy kick of mentaiko (spicy cod roe) make it a perfect match for alcohol.

Seasonal grilled vegetables

418 yen (tax included) ~

Seasonal vegetables are slowly grilled over charcoal.This dish allows you to simply enjoy the changing colors of the seasons and the natural flavors of the ingredients.

Assortment of 3 kinds of fresh sashimi

748 yen per serving (tax included)

*Minimum order of two servings.A colorful assortment of three types of seafood, all carefully selected for their freshness.You can enjoy a variety of textures and flavors all in one dish!

Assortment of 5 kinds of fresh sashimi

968 yen per serving (tax included)

*Minimum order of two servings.A beautifully presented dish featuring five carefully selected types of seafood.This luxurious dish allows you to enjoy a variety of textures and flavors all at once!

Seared bonito cooked over straw

1738 jpy(税込)

Seared bonito infused with the rich smoky aroma unique to straw grilling.Its appeal lies in the deep flavor created by the combination of its fragrant, crispy exterior and moist, tender flesh.

Kyoto Red Chicken Thigh Tataki

1408 jpy(税込)

* There is a risk of eating raw meat.Those with weak resistance should refrain from eating raw food.Tender and moist Kyoto Akajidori chicken thigh meat is grilled over charcoal to create a fragrant and delicious dish.This is a superb product boasting the aroma of charcoal and a juicy flavor.

Kyoto Red Chicken Breast Tataki ~with Kujo Green Onion and Aromatic Mustard~

1408 jpy(税込)

* There is a risk of eating raw meat.Those with weak resistance should refrain from eating raw food.Tender and moist Kyoto Akajidori chicken breast served with aromatic mustard made with Kujo leeks.The refreshing spiciness and rich aroma enhance the delicate flavor of the chicken♪

Pickled red radish and turnip in yuzu citrus

462 yen(税込)

The vibrant red radish and juicy turnip are given a refreshing twist with the aroma of yuzu citrus.Its crisp texture and refreshing flavor make it perfect as a palate cleanser.

Deep-fried seasonal vegetables marinated in sauce

506 yen(税込)

Seasonal vegetables are deep-fried and then slowly soaked in broth.This dish is infused with the gentle sweetness of vegetables and the rich flavor of broth.

Beef tongue with meat miso and bell peppers

528 yen(税込)

A rich and flavorful meat miso sauce made with generously portioned beef tongue, served with crisp bell peppers.This dish, with its rich miso flavor and slight bitterness, is an addictive accompaniment to drinks.

Hakata vinegared offal

528 yen(税込)

We've prepared Hakata's famous vinegared offal with a refreshing seasoning.The pleasant chewiness and refreshing acidity of the offal will whet your appetite.

Potato salad with Nara pickles and cream cheese

528 yen(税込)

A sophisticated potato salad combining the rich aroma of Nara pickles with the creaminess of cream cheese.This is a fusion of Japanese and Western flavors, perfect as a snack to enjoy on fragrant baguette slices!

Beef tongue simmered in soy sauce

¥ 572(税込)

Beef tongue simmered in a sweet and savory sauce with the aroma of ginger.The rich flavor of the soy sauce that has been thoroughly absorbed, combined with the unique texture of the beef tongue, makes you want to keep eating.

Seafood Yukke

748 yen(税込)

A dish featuring fresh seafood prepared with a special sauce.When mixed with a runny soft-boiled egg, it becomes a rich and mellow flavor.

Amberjack and pickled ginger roll

858 yen(税込)

A refreshing dish featuring amberjack wrapped around pickled ginger, cucumber, and aromatic herbs.The sweet and sour taste of the pickled ginger and the crisp texture of the cucumber provide a pleasant accent.

Japanese citrus seafood carpaccio

858 yen(税込)

Fresh seafood carpaccio, enhanced with the refreshing aroma of Japanese citrus fruits.The refreshing acidity enhances the delicate flavors of the seafood.

Sesame Amberjack

858 yen(税込)

Hakata's famous sesame mackerel is given a twist with amberjack! The amberjack, coated in fragrant sesame and a special sauce, has a rich flavor and pairs perfectly with alcohol.

Sake Steamed Clam

¥ 572(税込)

A classic snack to accompany drinks, featuring clams steamed until plump in sake.The rich, flavorful taste, infused with the essence of shellfish broth, is exceptional down to the last drop!

Deep fried oysters

715 yen(税込)

The oysters, encased in a crispy batter, are plump and juicy all the way through.With just one bite, the flavor of the sea and a rich, deep taste spread throughout your mouth.This dish is served with a special tartar sauce featuring the smoky aroma and texture of smoked pickled radish (iburigakko) as an accent.

Unzen ham cutlet from Nagasaki Prefecture

638 yen(税込)

This ham cutlet features Nagasaki's famous Unzen ham wrapped in a crispy batter.This dish, with its spicy flavor and juicy meat juices, is sure to whet your appetite.

Assorted raw gluten sashimi

682 yen(税込)

A colorful assortment of seasonal gluten, cheese gluten, pumpkin gluten, and ancient gluten with shiso.A dish that allows you to savor the unique chewy texture and individual characteristics of fresh gluten.Enjoy it with soy sauce, wasabi, or dengaku miso, as you like!

Braised pork belly in barley miso sauce

858 yen(税込)

Braised pork belly infused with the rich aroma and gentle sweetness of barley miso.We pride ourselves on our melt-in-your-mouth texture, achieved by simmering the meat until it's so tender it falls apart with chopsticks!

Grilled rice balls

418 yen(税込)

A grilled rice ball infused with the refreshing aroma of yukari (perilla leaf seasoning).The fragrant, crispy exterior and the aroma of shiso leaves make this a perfect dish to finish off your meal and whet your appetite!

Seafood chazuke

858 yen(税込)

A colorful array of seafood is placed on top of rice and topped with plenty of warm broth.This is a luxurious bowl of ramen to finish off your meal, with the flavors of seafood melting into the broth.

Iron rolled paper

1078 jpy(税込)

A hearty tuna roll (tekka maki) made with generous amounts of tuna.The rich flavor of the tuna and the perfect balance of acidity from the vinegared rice fill your mouth with deliciousness.

Clam ramen

1078 jpy(税込)

A flavorful bowl of ramen with plenty of clam broth.This ramen is the perfect way to finish off your meal, with the gentle sweetness and deep flavor of shellfish permeating every bite!

Sweet potato ice cream

495 yen(税込)

Sweet potatoes grilled over charcoal until fragrant, served with ice cream.This dessert offers a delightful combination of fluffy sweetness, a crème brûlée-like texture, and the smooth, melt-in-your-mouth feel of ice cream.

[Semi-private rooms available for 4-8 people seated◎] The chic atmosphere of the restaurant, combined with the lively staff, creates a comfortable space.This is a casual, adult-friendly robatayaki (Japanese charcoal grill) restaurant that can be enjoyed in a wide range of situations, such as after work, with friends, on a date, or a girls' night out.

【Up to 30 people◎】Table seating recommended for girls' nights out, after-work drinks, and more◎Also recommended for various banquets, private parties, and group events.

【Couple seats available◎】Perfect for dates! We have couple seats that are ideal for dates♪ Enjoy a special time in our comfortable interior with our signature dishes♪

Cooking right in front of you! A lively experience of primitive grilling over an open hearth ◎

Our store's specialty is the hearth.We grill seasonal fish, including large fatty sardines and extra-large shrimp, on the hearth installed in the store! Fish grilled on the hearth is visually impressive and very juicy. As the fresh fish is grilled right in front of the customers, it can be enjoyed with all five senses. Please enjoy our highly recommended primitive grilling.

A hideaway robatayaki bar for adults, where you can enjoy a immersive experience around the hearth

With the fire in the hearth lit, you can experience the live performance unfolding right before your eyes.The restaurant has a classic, adult atmosphere where you can enjoy the historic Robatayaki and Primitive Grilling, and we have put a lot of effort into creating a comfortable space! At the open kitchen counter, there is a sofa-style counter with couple seats and a semi-private space.Please feel free to use our facilities from one person to a large group.

テーブル4名様 × 2

We welcome small to large groups. Tables can be moved, so please feel free to contact us about seating arrangements.

テーブル6名様 × 1

You can use it in a variety of situations.

カウンター2名様 × 6

At the counter, you can watch the irori hearth and grill the robatayaki right in front of you! It's a seating that gives off a lively feeling♪ *There are some seats where you can't see the irori hearth or the robatayaki.

ソファー2名様 × 2

Perfect for a date! Couple seats are also available. Enjoy a special time in a cozy space.

Enjoy seasonal seafood cooked over a traditional Japanese hearth!

We carefully grill seasonal seafood, including fatty sardines, over a traditional Japanese hearth.The open counter, with its lively atmosphere, is truly impressive.

What is "Daiyame"?

In Kagoshima dialect, it means "to have a drink in the evening to relieve fatigue."Please try this authentic potato shochu with a sweet aroma reminiscent of lychee.

There are over 30 kinds of sake on offer.

We stock over 30 carefully selected varieties of sake, including premium sake from all over Japan, with a focus on the Kansai region.

We have a great selection of courses with all-you-can-drink options!

Enjoy our signature seafood dishes in courses ranging from 4000 to 5000 yen. Enjoy a 500 yen discount on courses available Tuesday through Thursday, Sunday, and public holidays!

All-you-can-drink options can be customized.

Upgrade for just +500 yen! Premium all-you-can-drink expands from the usual 60 types to a total of 100 types♪ You can also enjoy various kinds of sake★

Seating is available for up to 30 people.

A stylish interior with a wood theme! Table seating and counter seating available! A spacious area that can comfortably accommodate up to 30 people!

Look for the red lantern that says "Ro" and the shop curtain that says "Charcoal" ☆ We serve our signature dishes such as primitive hearth grilling and robatayaki in a cozy space.There is an open hearth right inside the restaurant's entrance, and the fragrant aroma of the restaurant's specialty, "fatty sardine" and "extra large shrimp," grilled there will whet your appetite.

[All-you-can-drink for 120 minutes: 1650 yen (tax included)] Enjoy all-you-can-drink for 120 minutes with your favorite dishes for 1650 yen (tax included)! We accept reservations until 9 PM on the day of your visit, so we can accommodate even last-minute requests! For an additional 770 yen (tax included), you can add an all-you-can-drink option featuring over 20 types of Japanese sake. Enjoy the perfect pairing of food and drinks!

The name of our shop, "Daiyame," is a Kagoshima dialect word meaning "to relax and unwind with a drink in the evening."This authentic sweet potato shochu boasts a fruity aroma reminiscent of lychee, and is mixed with soda water. It's easy to drink even for those who don't usually like shochu, and is perfect for women, so please give it a try when you visit our restaurant!

The authentic robatayaki (fireside cooking) dishes, grilled over the hearth next to the entrance, are appealing for their savory aroma.The far-infrared effect of the charcoal grills the food to a crispy exterior and a fluffy interior, allowing you to fully enjoy the natural flavors of the ingredients.In addition to charcoal-grilled fresh seafood and grilled vegetables, our carefully crafted specialty dishes are also perfect as accompaniments to drinks.

Our restaurant offers a variety of courses where you can fully enjoy our irori (hearth) grilled dishes! We have a wide selection of courses to suit your budget, so please feel free to use our restaurant for banquets and drinking parties! You can also add an all-you-can-drink option to your course for an additional 1650 yen (tax included)♪ Another great point is that we accept course reservations until the day of your visit!

Daiyame Soda (Dai-so) is highly recommended!!

528 yen(税込)

The name of our restaurant, "Daiyome," is a Kagoshima dialect word that means "to have a drink in the evening and relieve fatigue."Authentic sweet potato shochu with a sweet lychee aroma mixed with soda. Easy to drink even for women and those who don't like shochu.

There is a wide selection of over 30 types of sake, including premium sake.

From 462 yen (tax included)

We stock over 30 carefully selected varieties of sake, including premium sake from all over Japan, with a focus on the Kansai region.It's great for comparing different sakes, and pairing it with some genshi-yaki will definitely make you want to drink more. We have a wide variety, so please feel free to ask! We'll provide you with sake that matches your taste and the food you're eating.

A lineup of fruit liqueurs and seasonal fruit sours that are safe for those who don't like alcohol.

550 (tax included) ~

We also have fruit liquors made with carefully selected fruit from different regions and seasonal fruit sours! Even those who don't like alcohol can have peace of mind.